meet ben

Ben Pankhurst is the man, the mastermind and founder of Willow Bend Coffee who started this local gem after noticing a gap in the Adelaide’s coffee market. Before opening Willow Bend Coffee, my wife and I would always go out for coffee and nearly every time we felt disappointed by hardly being able to taste the coffee flavour through the milk in our piccolo.

This hole in the market gave me the leverage to start Willow Bend Coffee, bringing arange of coffee blends to the table that are smooth to drink as a black, yet still strong enough to taste through milk.

We now feel so humbled to have accumulated such a loyal fan-base of caffeine enthusiasts, who swear by our product, dubbing it the ‘best coffee in Adelaide!’.

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Our coffee beans are proudly roasted in South Australia, ensuring freshness and quality in every batch.

Yes, we have decaffeinated coffee beans available for those who prefer a caffeine-free option without compromising on taste.

We provide detailed descriptions of each coffee variety, and our customer reviews can offer valuable insights. You can also contact our coffee experts for personalized recommendations.

We package our coffee beans in airtight bags with one-way valve technology to preserve their freshness. Orders are shipped promptly to minimise exposure to air and light.